Whole Baked Sourdough (V)
Salted butter
Take a seat at The Prince Albert and surround yourself with delicious pub classics and seasonal creations from our main menu, all day, every day.
Every dish is made with the finest ingredients – including a wide selection of vegan and vegetarian options – so whether you’re craving classic pub dishes, a lunchtime sandwich or something lighter you’re guaranteed a memorable meal.
Main Menu
Salted butter
Golden beetroot piccalilli
Glazed with chilli honey
Herb mayo
Extra virgin olive oil
Flour tortillas, sour cream, avocado, chillies, pico de gallo, melted mature Cheddar
Hedgerow chutney
Italian cured meats, olives, pickles, chargrilled artichokes, toasted sourdough, rye bread
Saffron aioli
Yakiniku BBQ sauce, miso dressing*
Gochujang mayo*
garlic butter, cherry tomatoes, toasted sourdough
Caponata, tomatoes, olives*
Our daily specials are selected and prepared by our team of chefs, ask a member of the team what is available today.
Crispy fried chicken breast, smoked streaky bacon, smoked Cheddar, fries, house sauce
Rocket & cherry tomato salad, fries
Grilled beef patty, smoked streaky baconsmoked Cheddar, fries, house sauce
Crispy spiced onions, red wine sauce
Buttery mash, buttered leeks, savoy cabbage, red wine sauce
applewood smoked vegan slice, crispy spiced onions, pickles, pico de gallo salsa, chipotle chilli jam, fries, house sauce
Ratte potatoes, sautéed leeks, peas & chorizo, lemon, thyme & white wine velouté
Picante sauce, lemon & herb pangrattato
Minted crushed peas, tartare sauce
Apple ketchup, buttery mash, crackling, braised red cabbage, red wine sauce*
Chips, watercress, your choice of peppercorn*, chimichurri or beef dripping & thyme sauce
Add Chimichurri (VE)
Edamame beans, spring onion, mint, grains, coriander, lime dressing
Add Grilled Chicken Breast
Add King Prawns
Add Halloumi (V)
Chipotle chilli jam
White truffle-infused oil
25p from each dessert sold will be donated to Social Bite
Ginger ice cream
Salted caramel sauce, honeycomb ice cream
Honeycomb ice cream
Vanilla crème Anglaise
sponge soaked in coffee and marsala wine, layered with mascarpone cream
sponge soaked in coffee and marsala wine, layered with mascarpone cream